Ereğli Tarım Bilimleri Dergisi

2 articles published in Ereğli Tarım Bilimleri Dergisi with the keyword "Fasulye": Determination of some quantitative characteristics of fresh and pinto bean genotypes collected in Erzincan province; Determination of Genetic Diversity and Screening of BCMV and BCMNV Resistance in Some Bean Genotypes Using Molecular Markers

Determination of some quantitative characteristics of fresh and pinto bean genotypes collected in Erzincan province

Halil İbrahim Öztürk, Atilla DURSUN

Ereğli Tarım Bilimleri Dergisi, 2023, Vol 3, Issue 1, Page 24-32

Plant genetic resources constitute the most valuable resources of countries. It is of great importance to determine the quantitative characteristics of these resources and to use them in breeding studies in this direction. In order to determine some quantitative characteristics of red kidney beans...

Determination of Genetic Diversity and Screening of BCMV and BCMNV Resistance in Some Bean Genotypes Using Molecular Markers

Ayşe Nur ŞAVKAN, Ali Tevfik UNCU, Önder TÜRKMEN

Ereğli Tarım Bilimleri Dergisi, 2021, Vol 1, Issue 1, Page 38-45

Fresh bean (Phaseolus vulgaris L.) is an important legume crop in Turkey used as a major source of protein in the human diet. The total fresh bean production of Turkey is estimated at 651,094 tons. Bean production shows a decreasing factor due to various abiotic and biotic factors in Turkey. Among...

Related Keywords

BeanBCMVBCMNVSCARSSRKantitatifverimQuantitativeYieldDayanımResistance